Styling a joyful life
Delicious caprese salads have become one of my favorite summer staples. I love it as an appetizer or a meal with prosciutto. It’s easy to prepare and tastes amazing. Since there are only a few ingredients used, it is important…
What’s better than guacamole? Hatch chile guacamole! I love the amount of recipes you can make this time of year using hatch chiles. Thinking of all the possibilities reminds me of Forrest Gump where he references all the foods you can…
One of my favorite things about traveling is the opportunity to try different foods. While visiting Manly Beach in Australia, we ate at a cute cafe where my friend and I both ordered their zoodle dish. The entree used spiralized…